Vegetable technology

Carrot technology

The carrot technology product range comprises vegetable toppers, one- and two-row top lifters with box filler, unloading or bunker systems as well as self-propelled machines. Automatic depth control and side shift relieve the driver. Efficient cleaning off of soil and crop-protecting conveyor systems ensure maximum crop quality.

Onion technology

Innovative onion technology for a gentle harvest of firm-skinned and storable onions. The powerful onion toppers and versatile vegetable windrowers are characterised by precise height and depth control, flexible applications and optimum adaptability to varying harvesting conditions.

Cabbage technology

Mechanisation of cabbage harvest for industrially processed produce and fresh produce with specialised cabbage harvesters: Depending on the processing system, the machines can be equipped with cart elevator, box filler or presentation conveyor. Special features are a gentle crop intake, precise cutting and optional defoliation for white cabbage, red cabbage and savoy cabbage.

Green beans technology

For powerful and efficient harvesting and processing of green beans, ASA-LIFT offers a trailed GB-1000 harvester with stripping drum and the BS and BSE stationary grading units.

Leek technology

Two different machine types from ASA-LIFT are available for the mechanical harvest of leek (also known as garden leek). These make harvesting easier with their precise cutting, cleaning off of soil and variable equipment options for maximum crop protection and efficiency.

Sweet potato technology

The sieving harvester, type TSP, offer highest protection for sweet potatoes and delicate field crops. Due to the "positive picking" process, in which only the crop is removed from the material flow, as well as the possibility of tilting the crate, a particularly gentle harvest is guaranteed. Benefit from precise crop intake, effective soil separation and variable equipment options for maximum crop quality and efficiency.

Technology for celery